It's Cooking Time........

Okay here are a few of the recipes that I promised to share with you :)

Jalapeno Pinwheels

2 8oz pkg of cream cheese

1 cup ranch dressing

1/4 cup of chopped jalapenos(I used fresh)

1/4 cup of chopped black olives

1/4 cup of chopped green onions

Larger size tortillas of your choice(I used white & wheat)

Spread on tortillas and roll wrap in waxed paper.

Refrigerate at least 1 hour. Unroll & slice

Glazed Meatballs

1 1/2 lbs of fresh ground pork

1 1/2 lbs of ground ham

1 cup of milk

2 cups of soft fresh bread crumbs

1 tsp of salt

Glaze

1 1/2 cups of brown sugar

2/3 cup of white vinegar

1 cup of water

1 tsp of dry mustard

Mix pork & ham add milk, bread crumbs and salt. Shape into small balls. Place in 9x13 pan. Mix all glaze ingredients and bring to a boil. Pour over meatballs and bake @325 for 1 hour.

*Turn once half way through. These do NOT look pretty, but taste really good :)

Cauliflower Casserole

1 med head of cauliflower, broken into florets

1 cup of sour cream

1 cup shredded cheddar cheese

1/2 cup of crushed corn flakes

1/4 cup of chopped green pepper

1/4 cup of chopped sweet red pepper

1 tsp of salt

1/4 cup of grated Parmesan

Paprika

Place cauliflower and a small amount of water in a saucepan cover and cook for 5 minutes or until tender. Drain and combine all but the Parmesan cheese and paprika. Put in 2 quart greased baking dish. sprinkle with Parmesan and paprika. Bake uncovered @325 for 30-35 minutes.

Okay I have to add one more, I made these today for the boys after school, and they are AWESOME!
JUMBO MULTI-GRAIN RICE- KRISPIE Treats
I used these new Rice Krispie and followed this traditional recipe. These turned out so good, you have to try them!

It is snowing and we are having a snow day tommorow!!!!

The boys are SOO excited, and so am I!
We made this blog friend's recipe and it was very yummy...can you guess what it is :)

Okay after this post, It is so obvious why I am no longer a size 4 :)

Happy Cooking-Everyone!

Hopefully I will have snow pictures to share tomorrow...