November 14, 2008

Food for Friday...

I decided since Thanksgiving is almost here, I would share a family recipe with you. This was my Grandma's recipe and is a yummy way to use up some of that leftover turkey.
Have great weekend!

Turkey Tomorrow

3 cups cubed cooked turkey
2 cans cream of mushroom soup
4 hard cooked eggs
2 cups chopped celery
2 cups minute rice (uncooked)
2 Tablespoons lemon juice
1/2 cup chopped onion
1 cup mayonnaise
1/2 teaspoon salt
dash pepper
4 cups crushed potato chips

Combine all ingredients except potato chips. Mix lightly then put 2 cups potato chips in mixture and stir. Put is a 9" x 13" casserole dish and put the rest of the potato chips on top.

Bake 30 - 35 min. at 375degrees.

3 comments:

Half Gaelic, Half Garlic! said...

That one sounds good....and probably a great way to use thanksgiving day leftovers!

Enjoy your weekend!

Lisa

Football and Fried Rice said...

Yum. And the name of it is just fun!

Lucy said...

I'm so behind on your posts but love catching up! This recipe looks great, I'll be back after tday for this one! :)